Ashley

Growing up across the vast stretches of the Midwest as a pig farmer, she gained invaluable experience living and working in Indiana, Missouri, Wisconsin, and Illinois. These formative years on the farm instilled in her a deep appreciation for animal care and a strong work ethic. After her farming days, she transitioned into the food service industry, thriving for two decades as a chef. While this culinary journey was incredibly rewarding, her enduring passion for animal care eventually led her back to her roots.

Now serving as a Veterinary Practice Manager, she brings her diverse background and unwavering commitment to animal welfare to her role. She is happily married to her wonderful husband, Sean, and together, they are raising two incredible children, Jamison and Dublynn. Their family is completed by their two rescue dogs, Moby, a lovable Pittie/Boxer mix, and Dyson, an English Bulldog with megaesophagus.